Gourmet Folding Probe Thermometer -49.9 To 149.9oc

The water resistant folding probe thermometer is an easy to use instrument that is ideal for monitoring cooking, cooling and food holding temperatures as part of HACCP and health and safety procedures. It measures temperature over the range of -49.9 to +149.9°C with a 0.1°C/°F resolution and incorporates two push button switches, max/min and on/off. Each unit incorporates a stainless steel, food penetration probe that conveniently folds back into the side of the instrument when not in use, rotating through 180 degrees, allowing the user to transport the instrument safely. Available in 6 colours.