Baking Parchment

Ideal for fat-free baking, Caterwrap baking parchment is siliconised on both sides for an easy release, non-stick surface. Therefore, there is no need to grease cake tins, baking sheets or the baking parchment itself. It is suitable for a variety of applications and is widely used as a lining agent for cake tins, cooking individual meringues, souffles, choux pastry, biscuits, buns and rolls.