A ground-breaking new UK hospitality festival will launch this August at DUCHESS FARMS home to Duchess Oil, set on fertile land in the Sawbridgeworth countryside - giving the hospitality industry the chance to come together, create, share, discuss and celebrate. 

PX+ will bring together the leading creative minds of the hospitality industry in a dynamic and lively four day event. Industry professionals will experience a feast for their palates, minds, ears and eyes in this inaugural and revolutionary festival.

Everything at PX+ Festival is about the industry, for the industry, even the non-negotiable 'hospitable pricing’ on all food, drink and retail. Sustainability will be by-default, a thread woven into everything we do. PX+ will be a creative playground, for chefs, bartenders and front of house industry professionals. The first chefs to confirm are Clare Smyth, Andrew Wong, Greg Marchand, Dan Doherty, Martin Morales, Gary Usher, Jackson Boxer, Cary Docherty, Carl Clarke, Jonny Bone, Steven Ellis, Maria Elia – with more names to add.

Ticket Info:

Ticket registration opens from Friday 9th February. Tickets are limited to hospitality people only. Tickets are for the full weekend from 3pm Friday 24th August to 3pm Monday 27th August.  

Ticket price includes a daily breakfast and unlimited coffee, access to all talks, a pitch for camping and camping facilities throughout PX+ 2018. Tickets are priced at £175 +£5 booking fee. Registration is free but it does not guarantee a ticket. Over 18s only.

Please refer to the website, or contact the access team on for more information and guidance.

£1 from every ticket will be donated to Hospitality Action.

To register for tickets tickets head to